Speaking of beer & cheese…
Esquire has a quick and handy guide to pairing that looks good (and makes a lot of sense) to me:
How to Pair Beer & Cheese – Esquire
This is a super simple guide (if you’re looking for detail and lots of options, look elsewhere), but their pairings sound and look good to me. Well, except for one: Blue Cheese & IPA. But that’s because I’m not the biggest blue fan, and I really hate IPA! Gouda and Porter, on the other hand: Sign me up!
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